NY TIMES: Don't Tell the Kids
This recent article reminds me of an episode of Kitchen Confidential, where the kitchen staff was mistakenly given a shipment of live rabbits (instead of butchered) and had to somehow solve the problem before dinner service that evening.
It's really unfortunate that this show was cancelled after only one season. If Food Network were looking to diversify its programming by adding a food-based sitcom, this show would be the perfect fit. Check it out on Amazon, NetFlix or however you get your DVD fix.
